Lucky Charms cereal with colorful marshmallows makes these Rice Krispies style treat bars magically delicious! No bake, 4 ingredients, and 15 minutes to prep. The perfect Leprechaun treats for St. Patrick's Day!
Line a 9x13-inch baking pan with parchment paper and set aside.
Melt the butter in a large pot over medium heat.
¾ cup salted butter
Add the mini marshmallows and vanilla, and stir until melted.
6 cups mini marshmallows, 1 teaspoon pure vanilla extract
Remove pan from the heat, and stir in the cereal using an oiled wooden spoon or rubber spatula.
6 cups Lucky Charms Cereal
Press the mixture evenly into the prepared baking dish
Sprinkle on the Lucky Charms marshmallows, pressing down lightly to make sure that they stick.
1 cup Lucky Charms marshmallows
Let treats cool and set up for about 30 minutes. Use the parchment paper to lift them out of the pan once cooled.
Slice treats into squares, and enjoy!
Video
Notes
*You can separate marshmallows from the cereal completely; or keep some marshmallows mixed in and add extra on top. Tips:
Be sure to line your pan with parchment before adding the mixture to make removal & cleanup easy.
When adding the Lucky Charms marshmallows on top, don't press down on the mixture too hard or you might crush the cereal. Press lightly just so that they stick as they cool.
The mixture is super sticky, so use a spoon for the most part if you can. Before you press the mixture into the pan, rub your hands with a little oil, and this will stop them from sticking to you.
Storage: Store Lucky Charms rice krispie treats in an airtight container for up to 5 days or in the freezer for up to 6 weeks.