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+ servings
a bowl of chocolate peanut butter Chex mix

Chocolate Peanut Butter Chex Mix Recipe

Course: Dessert, Snack
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 20
Calories: 217kcal
This Chocolate Peanut Butter Chex Mix is full of decadent chocolate and peanut butter flavors paired with a satisfying crunch! It makes for the perfect snack—especially if you have a sweet tooth!
Print Recipe

Equipment

  • Kitchen Scale (optional)
  • Baking Sheet

Ingredients

  • 4 tablespoons salted butter 57 grams, melted (½ stick)
  • ¼ cup brown sugar 53 grams
  • 1 teaspoon pure vanilla extract 4 grams
  • 4 cups Peanut Butter Chex cereal 164 grams
  • 2 cups pretzel twists 80 grams
  • 1 cup Reese's Pieces 170 grams
  • 1 cup chocolate chips 170 grams
  • 1 cup mini Reese’s Cups 170 grams

Instructions

  • Preheat oven to 350°F and line a large baking sheet with parchment paper. Set aside.
  • Add the melted butter, brown sugar, and vanilla to a large bowl. Whisk to combine, then add the Chex cereal and pretzel twists, tossing to combine.
    4 tablespoons salted butter, ¼ cup brown sugar, 1 teaspoon pure vanilla extract, 4 cups Peanut Butter Chex cereal, 2 cups pretzel twists
    a bowl of pretzels on a white background.
  • Transfer the mixture to the prepared baking sheet and spread it into a single layer.
    peanut butter pretzels on a baking sheet.
  • Bake for 10 minutes, then stir the Chex and pretzel mixture and bake for another 10 minutes.
  • Allow the mix to cool to room temperature and then break it into bite size pieces. Add the Reese’s Pieces, chocolate chips, and Reese’s Cups and toss to combine.
    1 cup Reese's Pieces, 1 cup chocolate chips, 1 cup mini Reese’s Cups

Notes

  • You can use unsalted butter, but be sure to add a pinch of salt!
  • If you can't find Peanut Butter Chex cereal, you can use Rice Chex or Chocolate Chex instead.
  • Feel free to use any pretzel shape you like.
  • In place of Reese's Pieces, you can use peanut or peanut butter M&Ms.
  • Feel free to use whatever kind of chocolate chips you like, such as milk, semisweet, or dark chocolate.
  • You can add other mix-ins, such as peanuts, Cheerios, or peanut butter baking chips!
  • Toss the Chex and pretzels well in the butter-sugar mix to completely coat them; this will allow them to crisp up better.
  • Don't skip stirring the Chex mix halfway through baking; this also helps it to crisp more evenly.
  • Allow the Chex mix to cool completely before stirring in the Reese's Pieces, chocolate chips, and Reese's Cups; otherwise, they may begin to melt.
  • Let the Chex mix cool completely before storing; otherwise, it may become soggy.
Storage: Store chocolate peanut butter chex mix in an airtight container at room temperature for up to 5 days, in the refrigerator for up to 1 week, or in the freezer for up to 3 months.

Nutrition

Serving: 0.5cup | Calories: 217kcal | Carbohydrates: 28g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 186mg | Potassium: 107mg | Fiber: 1g | Sugar: 18g | Vitamin A: 178IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 2mg